Bacon Wrapped Dates

This has been my go to potluck/party food since I first tried my luck at Whole30 in 2017. It's fairly easy to make and only two ingredients. The best part is your Whole30-nonbeliever friends will likely enjoy this, too! Actually, the best part is eating it.

Let's get to it!

Ingredients

  • Dates
  • Bacon


Supplies

  • Knife
  • Shallow baking sheet
  • Parchment baking paper (easier cleanup)


Directions

  1. Preheat the oven to 425F.
  2. Cut lengthwise, remove pits, set aside.
  3. Cut bacon in half.
  4. Put one end of bacon in the slit of the date and wrap around tightly. 
  5. Place wrapped dates with bacon end face-down, spreading out each date evenly on baking sheet.
  6. Bake for about 15 minutes or longer until bacon reaches desired crispness.
Tip: If your bacon is too short and doesn't reach around the date or unravels, hold together with toothpick presoaked in water.

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